Tag: tomatoes

Food Gold: 20 Minute Roasted Chicken

Posted on Apr 28th, 2011

Food Gold is back with another quick draw 20 minute dinner recipe. I whipped up this chicken dish on Sunday night using a few things I had in the pantry and some store bought chicken legs I needed to do something with. The sauce is really open to interpretation, as it’s really just an example of how to combine acidic (vinegar, lemon juice, tomatoes) with salty (olives) and possibly sweet (roasted tomatoes, mmm.) Get creative and mess around until you get the flavor profile you want. And be sure to go through the effort to broil the chicken before serving. That extra crispy skin makes all the difference! Knowledge after the jump. Read More

Food Gold: Homemade Tomato Sauce

Posted on Feb 24th, 2011

This week, we are taking you back to culinary boot camp with a delicious, versatile red tomato sauce. The technique is super basic so it is ALL about the quality of your ingredients and your desire to experiment with different combinations of fresh and dried herbs, various cheeses and anything else you happen to have around. After nailing this (trust, you will probably swag out on the first try) you will never eat Prego again.Let’s go! Read More

Food Gold: Bacon Arugula Tomato Turkey Sandwiches

Posted on Aug 4th, 2010

Even if you are not a tomato lover, you simply cannot deny that summertime is the time to try to use those tasty ‘lil dudes any chance you get. They are at the peak of flavor and really, really cheap. I just copped a carton of beautiful grape tomatoes at Whole Foods for 2 bucks and after throwing them in a few salads over the weekend, decided to use the rest as a star ingredient in this sammich. Read More